Nyhavn_selskaber_opd%C3%A6kning.jpg

Banquetmenu

 

Nyhanvs Færgekro’s banquet menu

 

Contact us (only for parties of 10 people or more):
selskaber@nyhavnsfaergekro.dk.
+45 33 30 07 40
Terms and conditions

LUNCH

THE ØRESUND PLATE
Nyhavns Færgekro’s herring specialties.    Cured salmon with dill marinade.  
Shrimps with homemade mayonnaise, dill and lemon. Roastbeef with horseradish, remoulade and roasted onions.  
Danish cheese with seasonal compote.  
Served with two types of bread and butter.  
DKK 235 per person.

OPEN SANDWICHES - TWO PIECES
Two pieces of traditional Danish open sandwiches. Chef’s choice.  
DKK 195 per person.

LUNCH

NYHAVNS FÆRGEKRO’S SMALL LUNCH
Curry herring.  
Eggs and hand-peeled shrimps.
Pan-fried plaice with dill mayonnaise and hand-peeled shrimps.  
Dill marinated salmon with spicy honey sauce.
Meatballs with potato salad.
Roastbeef with remoulade, pickles and roasted onions.  

Served with organic farmers bread, ryebread & butter  
DKK 395 per person.  

NYHAVNS FÆRGEKRO’S BIG LUNCH
1. serving
Choose from our 10 different types of heering. Eggs with hand-peeled shrimps.
Plaice with dill mayonnaise and hand-peeled shrimps. Cured salmon.

2. serving   
Chicken salad.  
Meatballs with potato salad.
Roastbeef with remoulade, pickles and roasted onions.  

3. serving
Cheese plate
Traditional Danish Trifle
DKK 485 per person.

Served with organic farmers bread, ryebread & butter

LUNCH

TRADITIONAL DANISH LUNCH MENU

STARTER - 3 DIFFERENT HEERING SPECIALITETS For example dream herring, crown herring and apple herring.

MAIN COURSE- MEATBALLS
Chef Finn’s meatballs, served with red cabbage, potatoes and gravy.  

DESSERT - TRADITIONAL DANISH TRIFLI Traditional Danish trifli with seasonal berries or fruits, lightly whipped cream and crunch.  

DKK 385 per person.

BANQUET MENUS

Compose a menu by choosing from the lists below.
Please note: The chosen menu must be the same for all guests. Naturally, we are flexible regarding allergies and dietary concerns. 

Aperitif & Canapé
1 glass of Cava Rosé and 2 canapées
Price per person 135 kr. 
Replace Cava Rosé with Montvillers Champagne for only DKK 10 more per person.
Buy extra canapé for only DKK 25 per piece.

Lunch menus:

Before 5 PM

2-course lunch menu:  
Price per person 325 DKK

3-course lunch menu: 
Price per person 385 DKK

Evening menus:

After 5 PM

2-course evening menu:
Price per person 350 DKK

3-course evening menu:
Price per person 425 DKK

Coffee & Cake

Get our delicious homemade chocolate cake, made with strong Belgian chocolate, served with vanilla ice cream and salted caramel.

Including filtered still or sparkling water, french press coffee and house tea.

Price per person 150 DKK

WINE MENU
Let us pair a special wine menu for your chosen courses or select one of our beverage packages.

STARTERS

HERRING PLATE  
Three herring specialties – served with rye bread and  butter.    

WARM TARTLETS
Warm tartlets filled with chicken and white asparagus.  

SHRIMP COCKTAIL
Shrimp, lettuce and asparagus served with a creamy dressing, bread and butter.  

POTATO & LEEK SOUP  
Creamy potato and leek soup with toasted bread and a sauté of leeks and chives.

MAIN courses

FRIED PORK
Fried belly of free-range pork served with potatoes and parsley sauce.  

BUTTER-FRIED PLAICE  
Butter-fried plaice served with potatoes and parsley sauce.  

WARM TARTLETS
Warm tartlets filled with fried mushrooms in a creamy sauce and parsley.    

OXEFILET  
Oxefilet served with provencal sauce, bacon-wrapped beans and French fries.  

DESSERT & CHEESES

TRADITIONAL DANISH TRIFLI
Traditional Danish trifle with seasonal berries or fruits, lightly whipped cream and crunch.  

NYHAVNS FÆRGEKRO’S RUM PUDDING    Rum pudding with candied hazelnut flakes, chocolate and rum. Served with hot cherry sauce.  

CHOCOLATE CAKE  
Homemade chocolate cake with vanilla ice cream.  

3 CHEESES 
Three types of cheese, served with seasonal garnish.  

Nyhavns Færgekro fadøl

BEVERAGES

BEVERAGE PACKAGE 1 2 soft drinks or 2 draught beers. 
Water with and without gas.
French press coffee and tea.
DKK 175 per person.  

BEVERAGE PACKAGE 2
2 soft drinks, 2 glasses of house wine (red or white) or 2 draught beers. 
Water with and without gas.
French press coffee and tea. 
DKK 195 per person. 

BEVERAGE PACKAGE 3
1 soft drink, 1 glass of house wine (red or white) or 1 draught beer. 
Water with and without gas.
French press coffee and tea. 
DKK 125 per person.

WINEMENUS

OUR HOUSE WINE MENU
2 glasses of the house wines and a glass of port wine including filtered water with and without gas.
Price per person 275 DKK


OUR BETTER WINE MENU
2 glasses of wine from our middle shelf and a glass of port wine including filtered water with and without gas.
Price per person 325 DKK

OUR BEST WINE MENU
2 glasses of wine from our top shelf and a glass of port wine including filtered water with and without gas.
Price per person 375 DKK


TIMED BEVERAGE PACKAGES

HOUSE WINE - OUR GOOD WINES
House white wine, red wine and dessert wine, draught beer and soft drinks for 1,5 hours.   
Water with and without gas.
French press coffee and tea.  
DKK 450 per person.   
Per extra hour: DKK 150 kr. per person.
Dessert wine: DKK 65 per person. 

WINE FROM THE MIDDLE SHELF - OUR BETTER WINES White wine, red wine and dessert wine from the middle shelf, draught beer and soft drinks for 1,5 hours.   
Water with and without gas. 
French press coffee and tea.
DKK 550 per person.

Per extra hour: DKK 200 kr. per person.
Dessert wine: DKK 85 per person.    

WINE FROM THE TOP SHELF - OUR BEST WINES  White wine, red wine and dessert wine from the top shelf, selected crafted draught beer and soft drinks for 1,5 hours.   
Water with and without gas.
French press coffee and tea. 
DKK 700 per person. 

Per extra hour: DKK 250 kr. per person.
Dessert wine: DKK 85 per person.    

AFTER DINNER DRINKS
Selected long drinks for 1 hour

Price pr person 250 DKK
Per ekstra started hour: DKK 200 per person.